Catering

Let us cater your private party or special event!

Our dining room is available for private parties of at least 25 people any time on a Sunday or Monday, or a Saturday until 3 pm.

Each package includes complimentary soda, tea, and coffee but pricing does not include tax or gratuity. There is no additional fee for usage of the dining room (seats up to 80 people). Each package is served family style for the authentic Spanish experience.

*****We are currently reconstructing our in-house catering options. We apologize for the inconvenience! If you would like to inquire about pricing while changes are underway, please don’t hesitate to call Natalie at 262-497-4245.

Thank you!

A la Carte menu available for pick up

1/2 pan usually feeds 15-20

Full pan usually feeds 30-35

Tapas

Maria’s Beef Stew

1/2 Pan: $80 Full Pan: $120

Fire Grilled Vegetable Salad

1/2 Pan: $65 Full Pan: $110

Creamy Artichoke Dip

1/2 Pan: $70 Full Pan: $130

Catalan Scallops

1/2 Pan: $90 Full Pan: $165
*scallops can be substituted for chicken or shrimp

Spanish or Almond Meatballs

1/2 Pan: $80 Full Pan: $130

Papas Bravas

1/2 Pan: $65 Full Pan: $110

Barcelona Chicken Salad

1/2 Pan: $75 Full Pan: $130

Avocado Crab Salad

1/2 Pan: $75 Full Pan: $130

Sprout Salad

1/2 Pan: $65 Full Pan: $105

Papas Romeras

1/2 Pan: $65 Full Pan: $110

Paella

Matador (chicken, shrimp, chorizo)

1/2 Pan: $80 Full Pan: $140

Don Quixote (chicken, pork tenderloin)

1/2 Pan: $75 Full Pan: $130

Vegetarian (zuccinin, eggplant, bell peppers)

1/2 Pan: $70 Full Pan: $120

Salmon (grilled salmon, shrimp)

1/2 Pan: $85 Full Pan: $150

Fiery Chili and Chorizo (pork, chicken, chorizo)

1/2 Pan: $80 Full Pan: $140

Steak

1/2 Pan: $85 Full Pan: $150

Vegan Valenciana

1/2 Pan: $80 Full Pan: $145

Mariscos (seafood)

1/2 Pan: $100 Full Pan: $180
 

Cold Platters **Feeds about 15 people

Los quesos

$80
(Goat, brie, manchego, and mozzarella with grapes toasted baguettes)

Cortez

$80
(Manchego cheese, dry cured chorizo, olives)

Cashew Chicken Salad

$80
(Pulled chicken, mayo, sour cream, cashews, dried cherries, onion) *Can either be served on a bed of greens or on toasted white bread as sandwiches
 

If interested in having us catering at a different venue, please contact Natalie for more details at 262-497-4245